I love Oreos, and even more I love President’s Choice brand Mr. Creamy cookies.  Not only is it fun to say to people, “Would you like a Mr. Creamy?“, they are also just yummier than Oreos…and cheaper too!

But perhaps they can be better?

What if we chop them up and use them alongside chocolate chips in a soft chocolate cookie?

Yes, that is what we should do.

Double Chocolate Cookies

If you don’t have Mr. Creamy handy, go find him today.

Double Chocolate Cookie Cookies
 
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Recipe type: Cookie

Ingredients
  • 1 cup butter, softened
  • 1 ½ cups sugar
  • 2 large eggs
  • 1 tsp vanilla
  • 2 cups flour
  • ½ cup cocoa powder
  • 1 tsp baking soda
  • ¼ tsp salt
  • 2 cups crushed or chopped chocolate sandwich cookies (about ½ a standard box)
  • ⅓ cup chocolate chips

Instructions
  1. Cream butter, sugar, eggs and vanilla until light and fluffy.
  2. Mix flour, cocoa powder, baking soda and salt in a separate bowl. Add to creamed mixture, mixing until well combined. Fold in chopped cookies and chocolate chips.
  3. Refrigerate dough for 2 hours (or more, until you’re ready to bake). To bake, preheat oven to 350 degrees F, roll dough into balls and bake for 10-12 minutes.

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Oreo Studded Cookies