PERFECT APPLE CRISP
Author: 
Recipe type: Dessert
Prep: 
Cook: 
Total time: 
Serves: 6
 
Ingredients
  • APPLES:
  • 6 cups peeled and sliced apples (6-8 apples: gala or honeycrisp recommended!)
  • 2 Tbsp brown sugar
  • 1 Tbsp cinnamon
  • 1 Tbsp flour
  • TOPPING:
  • ¾ cup butter or margarine, melted
  • 1½ cups quick oats
  • ¾ cup firmly packed brown sugar
  • 1 cup graham crumbs (or ¾ cup flour)
  • 1½ tsp cinnamon
  • ½ tsp salt
Instructions
  1. Put apples in lightly greased 8x8” square baking dish and toss with brown sugar, cinnamon, and flour.
  2. Melt butter in a medium bowl and add all other topping ingredients. Mix until crumbly and evenly mixed. Sprinkle over apples and pat down lightly. Bake at 350º for about 30-40 minutes, until apples are soft when poked with a fork and crisp is golden.
Notes
I love a high ratio of crisp to apple...if you prefer the apple part, add an apple and cut the topping ingredients in half.
Recipe by Hidden Ponies at https://hiddenponies.com/2012/10/saturday-sweets-apple-crisp/