Cheap and Chic Meatballs
Recipe type: Meal
Total time: 
Serves: 4
Delicious Sweet and Sour Meatballs Recipe
  • 1lb ground beef
  • Sprinkle of seasoning salt
  • Sprinkle of pepper
  • Sprinkle of Italian seasoning
  • Dash of Worcestershire sauce
  • ¼ cup bread crumbs
  • 1 egg, lightly beaten
  • SAUCE:
  • ½ cup brown sugar
  • 1 tbsp cornstarch
  • ⅓ cup hot water
  • ¼ cup white vinegar
  • 1 tbsp soy sauce
  • 1 tsp chicken bouillon powder
  • 1 cup rice
  1. Make the meatballs, combining the first 7 ingredients and shaping into balls with your hands.
  2. Bake at 400F for about 15 minutes, or until done.
  3. In small saucepan, combine brown sugar and cornstarch. Add vinegar and soy sauce. In a measuring cup, combine chicken bouillon and hot water. Add to sauce pan. Cook until thickened.
  4. Pour sauce over meatballs and keep warm while the rice cooks. (The more time the sauce and the meatballs spend together, the more the flavours will combine)
  5. Cook rice according to regular directions. (I used coconut jasmine rice, which even my hubby who doesn't like rice loves)
Recipe by Hidden Ponies at